Monday, August 22, 2011

Dinner at the "chop chop" place





Jason had never been to one of these places because this is the first one in Bismarck and I LOVE these places where they cook in front of you, Jason knows what that is called but I call it "chop chop". We started by having Jason attempt california rolls which he was very concentrated on covering up the fishy flavor with wasabi, but he enjoyed. Our chef was great and he made the fire onion volcano that I think is so cool, and then acted like he was going to cook the chicken on the volcano fire. We had a great time and REALLY enjoyed the food!

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